Elevate your baking with the Curio Baking Spice Collection, a curated selection of aromatic, high-quality spices and flavoring essentials designed to bring warmth, depth, and complexity to your favorite desserts. Whether you're an experienced baker or just getting started, this collection makes it easy to add distinctive flavor to cookies, cakes, pies, and more.
Featuring Kandy Spice, Sichuan Five Spice, Madagascar Vanilla Paste, Vietnamese Cassia Cinnamon, and Sri Lankan Ground Nutmeg, this gourmet baking set combines classic baking staples with unique spice blends inspired by global flavors.
Use the fragrant Sri Lankan nutmeg to give traditional apple or pumpkin pies a warm, memorable boost, or experiment with Kandy Spiced Pumpkin Cookies and Dark Chocolate Five-Spice Cake for something more adventurous. The sweet, aromatic blends are also delicious in breads, pastries, custards, hot drinks, and other baked treats.
Perfect for home bakers, food lovers, and anyone looking to expand their spice collection, this gourmet baking spice set brings exceptional ingredients and international flavors right to your kitchen.
What's Included
Kandy Spice: A warming blend of sweet and savory Sri Lankan spices, perfect for adding aromatic depth to baked goods and desserts.
Sichuan Five Spice: A sweet and fragrant blend of coriander, star anise, cassia, and clove, inspired by traditional Chinese Five Spice.
Madagascar Vanilla Paste: Rich bourbon vanilla flavor made with directly sourced vanilla beans from Madagascar. Ideal for cakes, cookies, custards, and other desserts.
Vietnamese Cassia Cinnamon: Sweet, aromatic cinnamon sourced from Yên Bái province in Vietnam, perfect for pastries, pies, cookies, and seasonal baking.
Sri Lankan Nutmeg, Ground: Directly sourced from Sri Lanka, with distinctive nutty, peppery, and warm notes that complement both classic and creative desserts.
Perfect for
Baking cookies, cakes, pies, pastries, breads, and other desserts, as well as experimenting with unique spice-forward recipes at home.
Elevate your baking with the Curio Baking Spice Collection, a curated selection of aromatic, high-quality spices and flavoring essentials designed to bring warmth, depth, and complexity to your favorite desserts. Whether you're an experienced baker or just getting started, this collection makes it easy to add distinctive flavor to cookies, cakes, pies, and more.
Featuring Kandy Spice, Sichuan Five Spice, Madagascar Vanilla Paste, Vietnamese Cassia Cinnamon, and Sri Lankan Ground Nutmeg, this gourmet baking set combines classic baking staples with unique spice blends inspired by global flavors.
Use the fragrant Sri Lankan nutmeg to give traditional apple or pumpkin pies a warm, memorable boost, or experiment with Kandy Spiced Pumpkin Cookies and Dark Chocolate Five-Spice Cake for something more adventurous. The sweet, aromatic blends are also delicious in breads, pastries, custards, hot drinks, and other baked treats.
Perfect for home bakers, food lovers, and anyone looking to expand their spice collection, this gourmet baking spice set brings exceptional ingredients and international flavors right to your kitchen.
What's Included
Kandy Spice: A warming blend of sweet and savory Sri Lankan spices, perfect for adding aromatic depth to baked goods and desserts.
Sichuan Five Spice: A sweet and fragrant blend of coriander, star anise, cassia, and clove, inspired by traditional Chinese Five Spice.
Madagascar Vanilla Paste: Rich bourbon vanilla flavor made with directly sourced vanilla beans from Madagascar. Ideal for cakes, cookies, custards, and other desserts.
Vietnamese Cassia Cinnamon: Sweet, aromatic cinnamon sourced from Yên Bái province in Vietnam, perfect for pastries, pies, cookies, and seasonal baking.
Sri Lankan Nutmeg, Ground: Directly sourced from Sri Lanka, with distinctive nutty, peppery, and warm notes that complement both classic and creative desserts.
Perfect for
Baking cookies, cakes, pies, pastries, breads, and other desserts, as well as experimenting with unique spice-forward recipes at home.
