Description
Salted Maple Crackers
The perfect blend of sweet and salty, these crisp sourdough crackers are made with real Vermont maple sugar for a uniquely delicious twist. Baked in small batches in our Vermont kitchen, they’re a standout on cheese boards, with nut butters, or enjoyed straight from the box.
Handcrafted with care and full of local flavor, these crackers are quickly becoming a best seller—one bite and it’s easy to see why.
Ingredients: Wheat flour (wheat flour bleached, niacin, iron, thiamin mononitrate, riboflavin, folic acid), butter (cream, salt), canola oil, sugar, maple sugar, salt, yeast, water, alcohol, corn syrup, natural flavor, baking soda, cream of tartar, kosher salt
Contains: Wheat
About Stowe Mercantile Kitchen Crackers
Crafted in Vermont by a family with deep roots in good food and small-town values, Stowe Mercantile Kitchen Crackers are anything but ordinary. Developed by Abby—one of five daughters in this multi-generational family business—these ready-to-eat crackers are made with care, creativity, and high-quality ingredients you can feel good about.
Each batch is baked with real, thoughtfully sourced ingredients, many from local producers. The result? Bold, satisfying flavors that elevate any cheese board or snack plate.
You may notice the price is a bit higher than mass-market options—and that’s intentional. It reflects a commitment to fair wages, sustainable practices, and giving back to the Vermont community that makes this small business thrive. When you choose Stowe Mercantile Kitchen Crackers, you're supporting a product (and a family) that believes in doing things the right way—from start to savory finish.
