Inspired by South Indian style curries, this deeply aromatic yellow curry spice is blended from gorgeous Sri Lankan turmeric along with mace, nigella and white pepper. A mild curry, you can easily add cayenne to ramp up the heat. Great for classic curried chickpeas, daal, potatoes, or try in egg salad.

Ingredients: Turmeric, coriander, cumin, fennel, cinnamon, black pepper, caraway, ginger, white pepper, nigella, mace, cardamom, clove.

Shelf stable, 12–24 months

Weight: 4 oz (113.4 g)

Made in United States